UCR01253 |
L-proline + Quinone = (S)-1-pyrroline-5-carboxylic acid + Hydroquinone |
True - {{∅},{t}} |
None - {{∅}} |
Missing |
|
UER00373 |
L-glutamate from L-proline: step 1/2~1 L-proline + 1 Quinone => 1 (S)-1-pyrroline-5-carboxylic acid + 1 Hydroquinone. |
True - {{∅},{t}} |
None - {{∅}} |
Missing |
|
UER00374 |
L-glutamate from L-proline: step 2/2~1 (S)-1-pyrroline-5-carboxylic acid + 2 H(2)O + 1 NAD(+) => 1 H(+) + 1 L-glutamate + 1 NADH. |
True - {{∅},{t}} |
True - {{t}} |
Confirmed presence |
|
UPA00261 |
L-proline degradation into L-glutamate~Degradation of L-proline into L-glutamic acid throught two-step oxidation of proline. Enteric bacteria possess a multifunctional flavoprotein, called proline utilization A (PutA), that acts as both a membrane-associated proline catabolic enzyme and a transcriptional repressor of proline utilization (put) genes. . |
True - {{∅},{t}} |
True - {{t}} |
Confirmed presence |
|
UCR00707 |
(S)-1-pyrroline-5-carboxylic acid + 2 H(2)O + NAD(+) = H(+) + L-glutamate + NADH |
True - {{∅},{t}} |
True - {{t}} |
Confirmed presence |
|
ULS00170 |
L-glutamate from L-proline |
True - {{∅},{t}} |
True - {{t}} |
Confirmed presence |
|
UPA00532 |
L-proline degradation~Degradation of L-proline (pyrrolidine-2-carboxylic acid) amino-acid. |
True - {{t}} |
True - {{t}} |
Confirmed presence |
|